March 2012
36 posts
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Cooking In The City: Peruvian Fish Ceviche →
With its ancient ruins, beautiful coastlines, and delicious fresh seafood, Peru is definitely at the top of my travel wish-list. But as there are so many places to visit closer to home, I haven’t quite made my way there yet. Peru is also where ceviche, a popular Latin American dish made by…
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My video on how to cook a RED WINE RISOTTO →
Damn Delicious: Cappuccino Pancakes with Mocha... →
damndelicious:
a beautiful cappuccino pancake
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Damn Delicious: Tofu Lettuce Wraps AND a Fantastic... →
damndelicious:
Happy Tuesday, everyone! I know that it’s still the beginning of the week and we have a LONG way to go until Friday but here’s something to make things a little bit better - the people over at SlimKicker have been so kind to offer a very special slow cooker giveaway for one lucky reader…
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bread & butter: for the love of guinness... →
breadandbutternyc:
Guiness cup cake recipe, for saint patricks day!
It’s been almost a year since I started this little blog, and I’m so glad I did. One of my first posts was for guinness cupcakes with irish cream frosting. At the time, I hadn’t posted the recipe, but this year I will! Check it out, the recipe is at the end! Have an awesome weekend everyone, and…
vrai-lean-uh: A More Vegetarian Lifestyle →
vrai-lean-uh:
Red meat is going to kill us. If we’re being honest with ourselves, we knew it would. Obviously bacon and hot dogs are going to kill us. That’s not even a study. That’s just common sense (I’m looking at you, Anna). OBVIOUSLY.
I don’t cook a ton of red meat in the first place,* but I still spend…
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Another great review from a recipe of my cookbook →
here a great review from Marnely Rodriguez about a recipe from my latest cookbook.
check it out and check her blog too. Great chef as well
culinary yours
Global Chef
David Marteau
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Zucchini and Bacon soup review →
Here is a great review from rebecca Subiah At Chow and chatter about a recipe from my cookbook
culinary yours
Global Chef
David Marteau
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